Millet Muesli Muffins millet-muesli-muffins}
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Millet Muesli Muffins

"I'm muffin without you" - us to our Millets that make for the delicious Fruits, Nuts & Seeds muesli. 🥺 👉👈
Shoutout to Paridhi & Arunima who have created this healthy version of Millet Muesli Muffins that you can make at home as well! 🤩

Ingredients:

  • ¾ cup whole wheat flour
  • ½ cup Tata Soulfull Fruits, Nuts & Seeds Millet Muesli
  • ¼ cup palm/ coconut sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ cup milk
  • ½ cup mashed bananas
  • ¼ cup oil
  • ½ tsp vanilla essence
  • Pinch salt

Method:

  • Preheat oven to 200°C.
  • Line a muffin pan with cake liners or spray or coat the pans with oil
  • Mash the bananas well, till there are no lumps and keep aside.
  • Combine the dry ingredients: flour, muesli, baking powder, baking soda and salt.
  • Combine and mix the wet ingredients- milk, oil, mashed bananas and vanilla essence.
  • Add sugar to this mixture and mix well
  • Now add the dry ingredients and mix well with the wet ingredients. Do not over mix or the muffins will become hard and dry.
  • Divide batter among the prepared muffin cups. Top each with some muesli (optional)
  • Bake in the preheated oven for about 20 minutes or until a toothpick inserted inside the center of the muffin comes out clean.
  • Remove from the oven and place on cooling racks to cool completely.

Enjoy!🤩

Try these at home, take a picture & tag us on Instagram - @tatasoulfull 📸

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